{"product_id":"panama-eyla-365-caturra-natural-bioreactor","title":"Panama | EYLA 365 - Caturra Natural Bioreactor","description":"\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Orange, Honey, Grape\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Volc\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eá\u003c\/span\u003en, Panama\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFarm\u003c\/strong\u003e: EYLA 365\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e: Enoc, Yaneth, Libney, and Abner Caballero\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eElevation\u003c\/strong\u003e: 1450 masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVarietal\u003c\/strong\u003e: Caturra\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcess\u003c\/strong\u003e: Natural Bioreactor\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e: EYLA 365 is run by the Caballero family. We were fortunate enough to have spent a week with them in Panama, where we sourced this coffee directly. The Caballeros have been inspirational to us in many ways, from how they run their family as a business to how incredibly warm and welcoming they have been to us. They even offer up free coffee outside of their home to people driving by. Abner even gave up his bedroom to transform it into their drying room.\u003c\/p\u003e\n\u003cp\u003eWe picked this coffee due to it's innovative processing that still preserves the terroir. Abner definitely tows a really great line of process and clean. I think he'd be the first to tell you that all of his coffees are on the clean side. That said, we find that the bioreactor process kicks up the intensity a bit on the coffee. For this one, we're getting really pleasant notes of orange, honey, grape, and some florals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrom the producer\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis caturra lot is grown in the area of \u003cmeta charset=\"utf-8\"\u003eVolcán, Panama at 1450 masl. This natural processed coffee was floated and fermented in stainless steel tanks for seventy two hours and then set out to dry on raised beds for twenty five days.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRest and house recipe\u003c\/strong\u003e: We're resting this for ~14 days before brewing.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOrea O1 - 202° water (~30ppm), 1:16.5 ratio, ~24 on the C40. \u003cbr\u003e0:30 bloom, then 3 pours to final volume, pouring once water is near the coffee bed, finishing around 2:30.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast Level:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0864\/8219\/0641\/files\/roast-1-5.png?v=1773960704\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e Intensity: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0864\/8219\/0641\/files\/roast-3.jpg?v=1721860285\" alt=\"3 out of 5\" style=\"max-width: 100px; border: none; box-shadow: none;\"\u003e\u003c\/p\u003e\n\u003cp\u003eWhole Bean Coffee\u003c\/p\u003e","brand":"Brainwave Coffee Roasters","offers":[{"title":"4oz","offer_id":56439745446193,"sku":null,"price":12.0,"currency_code":"USD","in_stock":false},{"title":"8oz","offer_id":56439745478961,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/8219\/0641\/files\/CaturraNatural_prod1.jpg?v=1790192803","url":"https:\/\/brainwaveroasters.com\/products\/panama-eyla-365-caturra-natural-bioreactor","provider":"Brainwave Coffee Roasters","version":"1.0","type":"link"}